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How to prepare Nkwobi

Ingredients2kg (four.4 lbs) cow foot (reduce into widespread pieces)20cl (200ml) Palm Oil1 tablespoon powdered safe to eat potash (Akanwu/Kaun/Keun)1 teaspoon floor Ehu seeds (Calabash Nutmeg)2 tablespoons ground crayfish2 habanero peppers (or in your flavor)1 medium […]